Savor the Season with These 10 Delicious Fall Cookie Recipes for 2025 – Bake Your Sweet Treats Now!

As the air turns crisp and leaves blanket the ground in fall 2025, there’s no better way to embrace the season than with warm, spiced cookies that capture the essence of autumn. From pumpkin spice to maple pecan, these fall cookie recipes bring cozy flavors to your kitchen, perfect for holiday gatherings, cozy nights, or sharing with loved ones. These recipes are designed to be delicious yet approachable, with options for vegan, gluten-free, and low-sugar diets to suit various needs. Drawing from culinary trends on platforms like Bon Appétit, Delish, and Minimalist Baker, we’ve curated 10 fall cookie recipes that are easy to make (20-40 minutes), budget-friendly ($5-$12 for 12-24 cookies), and packed with seasonal ingredients like pumpkin, apples, and cinnamon. Inspired by sources like The Pioneer Woman and Food Network, these treats use pantry staples from Trader Joe’s, Aldi, or Amazon Fresh to create autumnal magic. Let’s dive into these 10 delicious fall cookie recipes to make your 2025 season irresistibly sweet on September 25, 2025!

1. Pumpkin Spice Oat Cookies

Inspired by Minimalist Baker, these soft cookies are vegan and fiber-rich.

Ingredients: 1 cup rolled oats, ½ cup pumpkin puree, ¼ cup maple syrup, 1 tsp pumpkin pie spice, ½ tsp baking soda, ¼ cup almond butter, ¼ cup dark chocolate chips.
How to Make: Mix oats, pumpkin, maple syrup, spice, baking soda, and almond butter. Fold in chocolate chips, scoop onto a baking sheet, bake at 350°F for 12 minutes.
Why It’s Delicious: Pumpkin adds moisture and vitamin A, oats provide fiber, 120 calories per cookie. Vegan and gluten-free (use certified GF oats).
Prep Time: 25 minutes. Cost: $5-$7. Yield: 12 cookies. Variations: Add pecans or use white chocolate chips. CTA: Bake these cozy cookies tonight!

2. Apple Cinnamon Sugar Cookies

From Delish, these chewy cookies capture fall’s apple harvest.

Ingredients: 1 cup flour, ½ cup applesauce, ¼ cup coconut sugar, 1 tsp cinnamon, ½ tsp baking powder, 1 egg, ¼ cup butter (or vegan butter).
How to Make: Cream butter and sugar, add egg and applesauce, mix in flour, cinnamon, and baking powder. Scoop dough, bake at 350°F for 10 minutes.
Why It’s Delicious: Applesauce adds natural sweetness and fiber, 100 calories per cookie. Can be vegan with plant-based butter.
Prep Time: 20 minutes. Cost: $4-$6. Yield: 15 cookies. Variations: Add diced apples or nutmeg. CTA: Whip up these apple treats today!

3. Maple Pecan Shortbread

Bon Appétit’s shortbread is buttery with a fall twist.

Ingredients: 1 cup flour, ½ cup butter, ¼ cup maple syrup, ¼ cup chopped pecans, ½ tsp vanilla, pinch of salt.
How to Make: Cream butter and maple syrup, add vanilla, flour, salt, and pecans. Roll into a log, chill 30 minutes, slice, bake at 325°F for 15 minutes.
Why It’s Delicious: Maple syrup reduces refined sugar, pecans add healthy fats, 130 calories per cookie.
Prep Time: 30 minutes + chilling. Cost: $6-$8. Yield: 16 cookies. Variations: Use walnuts or add maple glaze. CTA: Slice into these shortbreads now!

4. Ginger Molasses Cookies

The Pioneer Woman’s spiced cookies are soft and chewy.

Ingredients: 1 cup whole wheat flour, ¼ cup molasses, ¼ cup coconut sugar, 1 tsp ginger, ½ tsp cinnamon, ½ tsp baking soda, ¼ cup butter.
How to Make: Mix butter, molasses, and sugar, add flour, ginger, cinnamon, and baking soda. Scoop dough, roll in sugar, bake at 350°F for 10 minutes.
Why It’s Delicious: Molasses adds iron, whole wheat flour boosts fiber, 110 calories per cookie.
Prep Time: 25 minutes. Cost: $5-$7. Yield: 12 cookies. Variations: Add cloves or orange zest. CTA: Bake these spicy cookies for fall now!

5. Vegan Pumpkin Chocolate Chip Cookies

Minimalist Baker’s vegan cookies are a crowd-pleaser.

Ingredients: 1 cup almond flour, ½ cup pumpkin puree, ¼ cup coconut oil, ¼ cup maple syrup, 1 tsp pumpkin spice, ½ tsp baking powder, ¼ cup vegan chocolate chips.
How to Make: Combine all ingredients except chips, fold in chips, scoop onto a baking sheet, bake at 350°F for 12 minutes.
Why It’s Delicious: Almond flour is gluten-free, pumpkin adds vitamins, 120 calories per cookie. Vegan and low-carb.
Prep Time: 25 minutes. Cost: $7-$9. Yield: 12 cookies. Variations: Use cranberries or pumpkin seeds. CTA: Try these vegan treats today!

6. Chai Spiced Almond Cookies

Food Network’s chai-inspired cookies are aromatic and light.

Ingredients: 1 cup almond flour, ¼ cup coconut sugar, ¼ cup almond butter, 1 tsp chai spice blend, ½ tsp baking soda, 1 tbsp almond milk.
How to Make: Mix all ingredients, scoop dough onto a baking sheet, bake at 350°F for 10 minutes.
Why It’s Delicious: Almonds provide protein, chai spices add warmth, 100 calories per cookie. Gluten-free and vegan.
Prep Time: 20 minutes. Cost: $6-$8. Yield: 10 cookies. Variations: Add cardamom or drizzle with dark chocolate. CTA: Spice up your fall with these cookies!

7. Apple Oatmeal Cookies

Delish’s oatmeal cookies bring apple pie vibes.

Ingredients: 1 cup rolled oats, ½ cup flour, ½ cup diced apples, ¼ cup maple syrup, ¼ cup coconut oil, 1 tsp cinnamon, ½ tsp baking powder.
How to Make: Mix oats, flour, apples, syrup, oil, cinnamon, and baking powder. Scoop dough, bake at 350°F for 12 minutes.
Why It’s Delicious: Apples add fiber, oats provide heart-healthy carbs, 110 calories per cookie. Vegan-friendly.
Prep Time: 25 minutes. Cost: $5-$7. Yield: 12 cookies. Variations: Add raisins or use pears. CTA: Bake these apple cookies now!

8. Cranberry Orange Cookies

The Pioneer Woman’s citrusy cookies are festive and light.

Ingredients: 1 cup flour, ¼ cup dried cranberries, ¼ cup coconut sugar, 1 tbsp orange zest, ¼ cup butter, 1 egg, ½ tsp baking powder.
How to Make: Cream butter and sugar, add egg and zest, mix in flour, cranberries, and baking powder. Scoop, bake at 350°F for 10 minutes.
Why It’s Delicious: Cranberries offer antioxidants, low sugar, 100 calories per cookie.
Prep Time: 20 minutes. Cost: $5-$7. Yield: 12 cookies. Variations: Add white chocolate or use lemon zest. CTA: Zest up your fall with these cookies!

9. Vegan Maple Walnut Cookies

Bon Appétit’s nutty cookies are naturally sweetened.

Ingredients: 1 cup whole wheat flour, ¼ cup maple syrup, ¼ cup coconut oil, ¼ cup chopped walnuts, ½ tsp cinnamon, ½ tsp baking soda.
How to Make: Mix maple syrup, oil, flour, cinnamon, baking soda, and walnuts. Scoop dough, bake at 350°F for 12 minutes.
Why It’s Delicious: Walnuts add omega-3s, maple syrup reduces sugar, 120 calories per cookie. Vegan-friendly.
Prep Time: 25 minutes. Cost: $6-$8. Yield: 12 cookies. Variations: Use pecans or add maple extract. CTA: Bake these nutty treats today!

10. Spiced Sweet Potato Cookies

Inspired by Food Network, these cookies are soft and unique.

Ingredients: ½ cup sweet potato puree, 1 cup flour, ¼ cup coconut sugar, ¼ cup butter (or vegan butter), 1 tsp cinnamon, ½ tsp baking powder.
How to Make: Mix sweet potato, butter, and sugar, add flour, cinnamon, and baking powder. Scoop, bake at 350°F for 12 minutes.
Why It’s Delicious: Sweet potatoes add vitamin A, low sugar, 110 calories per cookie.
Prep Time: 25 minutes. Cost: $5-$7. Yield: 12 cookies. Variations: Add nutmeg or raisins. CTA: Try these unique cookies for fall now!

Conclusion: Sweeten Your Fall with Cozy Cookies

These 10 fall cookie recipes for 2025, from pumpkin spice to sweet potato, bring seasonal warmth and flavor to your table. Easy, budget-friendly, and dietary-friendly, they’re perfect for autumn gatherings. Ready to bake? Shop at Trader Joe’s, Aldi, or Amazon Fresh, browse Pinterest for inspiration, or grab ingredients now. Don’t wait—bake these cookies today and make your 2025 fall deliciously sweet!